Friday, February 16, 2018
Home > Health > Do Not Place These Things In Refrigerator

Do Not Place These Things In Refrigerator


Do  Not  Place These Things In Refrigerator


In modern life, we can easily preserve food items. The advantage of keeping food items in the fridge is that the food is not bad and the money used to buy them is not wasted.


: Is your diet in this refrigerator?


However, there are some substances that do not need to be kept in the fridge because keeping them in the fridge spoils their taste. The worst case scenario occurs when the quality of the food is changed when the food is kept in the fridge.


If there are many food items in the fridge, then they start fondly. Here are some substances which should not be kept in the fridge!



  1. Tomato


Tomatoes should not be kept in the fridge because it tastes their taste. The reason for this is that due to the cold air of the fridge, their ripening process stops and their taste is threatened with deterioration. Apart from cold air, the membrane inside the tomatoes breaks down, which changes its texture and the tomatoes become soft. Tomatoes should be placed on a kitchen platform in a basket or glass bowl.


  1. Basil


Keeping Basil in the fridge, it absorbs the smell of all foods kept around it. Instead of keeping it in the fridge, keep it out of the fridge in a cup of fresh water.


  1. Potatoes


This type of misconception about potatoes is that it should not be kept in a cool and very cold place. Due to the cold temperature, the starch found in the pot turns very quickly into sugar. Place the potatoes in a cold and dark place in a paper bag. It is better to keep the potatoes in paper bags instead of plastic, because the paper bag keeps the potatoes well and the process of degradation becomes slightly slower


  1. Garlic


Keeping the garlic in the fridge also brings the same problem which is kept on keeping the potato. Garlic should be kept in a cold and dark place instead of a fridge. At the cool place, the sprout starts from the garlic and starts to form fungus.


  1. Onion


The moisture found on the onion makes it soft and if the onions are kept in the fridge it can become fungal. Instead place it in a dry, cold and dark place. Keep onions and potatoes separately. The reason for this is that when potatoes and onions are kept together they are quickly spoiled.


  1. Avocados


It is also intriguing to keep Avocado in the fridge. If you have bought cooked avocado and you do not want to use it immediately, then keep them in the fridge. If you want to cook them, do not keep them in the fridge. Cold air prevents them from cooking.


  1. Olive oil


Most people will agree – do not put olive oil (olive oil) in the fridge. At low temperature the olive oil condenses and becomes thick like butter. Instead, place your beloved olive oil in a cold and dark place.


  1. Bread


You make a big mistake by putting bread in the fridge. You should keep the bread out of the fridge because the bread is dried very quickly due to the fridge. Generally prepare the bread which will be eaten in the next four days, prepare it for dinner and keep the remaining bread in the fridge.


  1. Coffee


If the coffee is kept in the fridge it tastes flavor. Like Basil, it absorbs the odor of other food items. Instead, the coffee should be kept in a dark and cool place to keep its freshness and taste. However, if there is a lot of coffee, you can store it in the freezer.




Honey should not be kept in the fridge because if it is well sealed it is not necessary to keep it in the fridge. Thus it is always good. If you put honey in the fridge then it starts crystals.


  1. Limes, oranges and coconut


Lime, orange and mausoleum etc. should be kept at room temperature and on kitchen counter. Due to cold air the quality of these fruits gets worse. Keep in mind that they do not keep very close to them even outside the fridge. If they keep too close to them, they start fungal soon.


  1. Pickles


Vinegar is very high in pickle. For this reason, even in the kitchen, they remain crisp. However, if you want to keep the pickle cool, you should put them in the refrigerator door because some other foods are such that they require a more cool place in the fridge.


  1. Herbs


There is no need to keep the various types of herbs in the fridge. Instead of keeping it in cold temperatures, instead of destroying its taste, keep them in a glass of filled glass. This will make your kitchen look attractive and herbs will also be fresh.